Prix Fixe Menu 4 - 24 September 2010
2 courses £12.50
3 courses £15.00
Starters
- Soup of the day olive crostini
- Grilled haddock sausage, rocket & basil oil
- Onion & spinach bhaji, cucumber salad, raita
Main Courses
- Poached smoked haddock, peas, spinach & grain mustard
- Braised lamb shoulder, Bubble & Squeak, red wine jus
- Gnocchi, wood fired peppers, rocket, taleggio
Desserts
- Pimm’s jelly
- Selection of Movenpick ices & sorbets, Chocolate cookies
- Nougat parfait, Vanilla Shortbread
As this menu changes weekly this is just a typical example of what we offer. From time to time certain dishes or ingredients may be restricted due to market availability.
